Restaurant Management

Restaurant Management System on Odoo

Our restaurant management system connects point of sale, tables, kitchen display, menus, inventory, purchasing, staff and accounting in one Odoo system — so every outlet runs from the same menu, stock and sales data.

For restaurant chains and multi-outlet groups, cafés and quick-service restaurants, and bars, cloud kitchens and franchise operators.

POS · Tables · Kitchen · Menu · Inventory · Reports

What we set up

  • Restaurant POS with floor plans and tables
  • Kitchen display or kitchen printers
  • Central menu, pricing and promotions
  • Recipes and ingredient stock
  • Supplier ordering and receiving
  • Sales and food cost reports by outlet
One order record: table, kitchen, payment, stock and accounting together.
13+Years of company experience
V8–V20Odoo version expertise
200+Odoo projects delivered
Order → ReportOne connected flow

Trusted by businesses in retail, textile, distribution, services and the public sector

GulfTill Tools GmbHGWSSBOrderOutUrbanLens88ABXOlivio&CoScience City GujaratSeven DimensionSpin11
Restaurant Challenges

What Goes Wrong When Restaurants Run on Disconnected Tools?

Most restaurant groups juggle a POS, spreadsheets and separate accounting. These are the problems we’re asked to fix.

No central control of outlets

Each outlet runs its own menu, prices and reports.

With an Odoo restaurant management system: Central menu, pricing and reporting for every outlet.

Kitchen delays and lost tickets

Paper tickets get lost and orders reach the kitchen late.

With an Odoo restaurant management system: Orders sent instantly to kitchen stations.

Food waste and stock mismatch

Ingredient use isn’t tracked against sales.

With an Odoo restaurant management system: Recipes deduct ingredients as dishes are sold.

Slow billing and cash errors

Bills are split by hand and cash counts don’t match.

With an Odoo restaurant management system: Split bills, tips and cash control at session close.

Hard to manage staff

Roles, shifts and access differ by outlet.

With an Odoo restaurant management system: Employee logins, roles and shift planning.

Late sales reports

Owners wait for end-of-day reports from each outlet.

With an Odoo restaurant management system: Live sales, covers and margins by outlet.
The Basics

What Is a Restaurant Management System?

A restaurant management system runs front-of-house and back-of-house operations — point of sale, tables and orders, kitchen tickets, menus and pricing, recipes and inventory, purchasing, staff and accounting — in one system, so every outlet serves faster and owners see real-time sales and costs.

We deliver restaurant management on Odoo, using its Point of Sale restaurant features with Inventory, Purchase, Employees and Accounting, extended with custom modules. See our Odoo customization and Odoo implementation services.

Serve
TablesOrdersBills
Cook
Kitchen displayStationsRecipes
Stock
IngredientsSuppliersTransfers
Control
StaffAccountsReports
Connected Outlets

How Does Odoo Connect Restaurant Operations?

Every outlet and team works from one database. Watch how data moves between the POS, kitchen, stock and accounts.

ONE PLATFORM FOR EVERY OUTLETLIVEOdooOne databasePoint of SaleTables, bills, paymentsKitchen DisplayOrders by stationMenu & PricingCentral controlInventoryIngredients and stockPurchasingSuppliers and receiptsStaff & ShiftsRoles and schedulesCustomersLoyalty and feedbackAccountingSales and costs posted
Modules

Restaurant Management System Modules

Configured and extended for your outlets, menus and kitchens.

Restaurant POS

  • Floor plans and tables
  • Split bills and tips
  • Multiple payment methods

Kitchen Display

  • Orders routed by station
  • Preparation status
  • Kitchen printers where used

Menu & Pricing

  • Central menu for all outlets
  • Modifiers and combos
  • Outlet-specific prices

Self-Order & Online

  • QR table ordering
  • Website ordering
  • Delivery platforms where available

Recipes & Inventory

  • Recipe-based ingredient use
  • Stock by outlet and store
  • Transfers between outlets

Purchasing

  • Supplier price lists
  • Reordering rules
  • Goods receiving

Staff & Shifts

  • Employee POS logins
  • Roles and permissions
  • Shift planning

Reports & Accounting

  • Sales by outlet and item
  • Cash control and sessions
  • Sales posted to accounting
Omnichannel Orders

How Does a Restaurant Management System Handle Every Order Channel?

Dine-in, QR, online and takeaway orders all land in Odoo POS and update the kitchen, stock and accounts instantly.

EVERY ORDER CHANNEL, ONE SYSTEMLIVEORDER CHANNELSUPDATED INSTANTLYDine-inWaiter at the tableQR Self-OrderGuest orders from tableOnline OrdersWebsite orderingTakeawayCounter and phoneKitchen DisplayHot, cold and barInventoryIngredients deductedAccountingSales and paymentsDashboardsSales by outletOdoo POSOne order record
Connected Outlets

How Does an Integrated Restaurant Management System Work?

When the POS, kitchen, inventory and accounting share one Odoo database, an order reaches the kitchen instantly, each dish sold deducts its ingredients and every payment posts to accounting — across every outlet.

  • Orders routed to kitchen stations in real time
  • Ingredients deducted from stock as dishes sell
  • Reorders raised when stock runs low
  • Cash and payments reconciled at session close
  • Sales and costs by outlet in real time
Restaurant management system connecting orders, kitchen, staff and customers
Order Journey

From Order to Report in an Odoo Restaurant Management System

Each step updates the same order, so floor staff, kitchen and management always see its current status.

FROM ORDER TO REPORT IN REAL TIMELIVE1OrderTable, QR or online2KitchenSent to stations3PrepareTicket tracked4ServeReady and served5BillSplit, tip, pay6StockIngredients deducted7AccountsSales posted8ReportsSales by outlet
Who It’s For

Which Restaurants Is It For?

We configure Odoo for the way your outlets serve, cook and report.

BusinessTypical needsWhat we set up
Restaurant chainsMany outlets, one menu and central reportingMulti-outlet POS, central menu and outlet dashboards
Cafés & quick serviceFast counter orders and loyaltyCounter POS, combos, loyalty and kitchen screens
Full-service diningTables, courses and split billsFloor plans, course firing and bill splitting
Bars & pubsTabs, happy hours and bar stockOpen tabs, timed pricing and beverage inventory
Cloud kitchensOnline and delivery-only ordersOnline ordering, kitchen display and recipe costing
Franchise & multi-brand groupsSeveral brands and companiesMulti-company setup with shared or separate menus
Our Process

How We Implement a Restaurant Management System on Odoo

A structured rollout that keeps service running.

1

Outlet Assessment

We map service, kitchen, stock, purchasing and reporting across outlets.

Why it matters: The system fits how you operate.

You get: A process map and scope.

2

Solution Design

Menus, floor plans, stations, recipes, roles and hardware defined.

Why it matters: No surprises on the floor.

You get: A solution blueprint.

3

Configuration & Development

Odoo POS configured and restaurant features built or customized.

Why it matters: A system shaped around your outlets.

You get: A test outlet.

4

Data & Hardware Setup

Menus, recipes, stock and staff loaded; printers and screens connected.

Why it matters: Accurate menus and stock from day one.

You get: A ready outlet.

5

Testing & Training

Service, kitchen, billing and closing tested with your team.

Why it matters: Staff are confident on day one.

You get: Trained teams.

6

Go-Live & Rollout

Pilot outlet first, then rollout to the rest with support.

Why it matters: Service continues smoothly.

You get: Live, supported outlets.

Opening a new outlet?

We’ll set up the menu, stock and POS before your first service.

Book a Demo
Why One System

Standalone POS vs POS Plus Add-ons vs Odoo Restaurant Management

What changes when every outlet runs on one platform.

Today

Standalone POS

  • Menus updated outlet by outlet
  • Stock counted by hand
  • Sales exported to accounts
  • No food cost view
Common

POS plus separate add-ons

  • Inventory tool not linked to sales
  • Several subscriptions to manage
  • Data out of sync
  • Reports assembled manually
Recommended

Odoo restaurant management

  • One menu for every outlet
  • Recipes deduct stock automatically
  • Kitchen display connected to POS
  • Payments posted to accounting
  • Real-time sales and cost reports
Odoo Apps

The Odoo Apps Behind Your Restaurants

Standard Odoo apps, extended with custom restaurant features and integrations.

Front of house

Serving guests.

Point of SaleSelf-orderingWebsite orderingLoyalty

Back of house

Running the kitchen.

Kitchen displayInventoryPurchaseRecipes and kits

Management

Controlling the business.

AccountingEmployees & PlanningDashboardsCustom reports
Odoo V8–V20 — restaurant solutions for the Odoo version you run
Why MP Technolabs

Why Choose MP Technolabs for Your Restaurant Management System?

An Odoo team that understands service, kitchens and multi-outlet control.

13+ years in businessA company track record in ERP projects.
V8–V20 expertiseImplementation, upgrades and migrations.
POS expertiseRestaurant POS set up for fast service.
Menu and recipe setupMenus, modifiers and recipes structured cleanly.
IntegrationsPayment terminals, delivery platforms and hardware where available.
Custom modulesRestaurant features built where Odoo stops.
AppsGuest ordering or staff apps when needed.
Ongoing supportHelp for every outlet and opening.
Cost

How Much Does a Restaurant Management System Cost?

We estimate after understanding your outlets. The main factors are:

FactorWhy it matters
OutletsNumber of restaurants and brands
ModulesPOS, kitchen, inventory, accounting
Users and terminalsStaff, POS and kitchen screens
IntegrationsPayments, delivery, hardware
CustomizationFeatures beyond standard Odoo
Data setupMenus, recipes, stock, staff
AppsGuest or staff apps
Key Benefits

What Are the Benefits of a Restaurant Management System?

A connected restaurant system helps you:

  • Serve faster with orders sent straight to the kitchen
  • Control menus and prices across outlets
  • Track ingredient use and reduce waste
  • Close sessions with accurate cash and payments
  • Plan staff and control access by role
  • See sales and food cost by outlet in real time

Results depend on your starting point; we agree the KPIs to track during the assessment.

Client Feedback

What Our Odoo Clients Say

Real words from real clients.

I’ve tried many partners, but I feel trust and experience with only the MP Technolabs team.
M
MohamadSeven Dimension, Kuwait
I appreciate working with the team — they delivered the project successfully.
S
Sonu TekwaniShree Mahadev Tex Fab Pvt Ltd
I’ve never seen responsiveness like the MP Technolabs team provides — 24/7 support, they’re always there.
UL88 logo
Dhiraj GuptaUL88
FAQ

Restaurant Management System FAQs

Clear answers to what restaurant owners ask before choosing a system.

What is a restaurant management system?

A restaurant management system runs point of sale, tables and orders, kitchen tickets, menus, recipes and inventory, purchasing, staff and accounting for restaurants in one system.

Can Odoo be used for restaurants?

Yes. Odoo Point of Sale includes restaurant features such as floor plans, tables, bill splitting and kitchen order routing, and connects to Inventory, Purchase and Accounting.

Can it manage multiple outlets from one place?

Yes. Menus, prices, stock and reports can be managed centrally, with outlet-specific settings where needed.

Does it support a kitchen display system?

Yes. Orders can be routed to kitchen screens or printers by station, with preparation status visible to staff. Availability depends on your Odoo version and edition.

Can guests order from a QR code at the table?

Yes. Recent Odoo versions support self-ordering from a QR code or kiosk, sent directly to the kitchen.

Can it take online and delivery orders?

Yes. Orders can come from your website, and we connect delivery platforms where an integration is available.

Does it track ingredients and food cost?

Yes. Recipes deduct ingredients from stock as dishes are sold, so you can track consumption, waste and food cost.

Can it split bills and handle tips?

Yes. Bills can be split by guest or item, and tips and multiple payment methods are supported.

Does the POS work if the internet goes down?

Odoo POS can continue taking orders offline and syncs when the connection returns. We review your setup during the assessment.

Can it manage staff and shifts?

Yes. Employees log in to the POS with their own access rights, and shifts can be planned in Odoo.

Which hardware does it work with?

Odoo POS works with receipt printers, cash drawers, barcode scanners, kitchen screens and supported payment terminals. We confirm hardware during the assessment.

Can you customize it for our restaurant?

Yes. We tailor workflows, menus, receipts and reports and build custom modules where needed.

Which Odoo versions do you work with?

We have worked with Odoo versions from V8 to V20, and implement or upgrade to the version that suits you.

How long does implementation take?

It depends on outlets, modules, integrations and hardware. You receive a timeline after the outlet assessment.

How much does a restaurant management system cost?

It depends on outlets, modules, users and terminals, integrations, customization, data and apps. Request an estimate.

Run Every Outlet in One Place

Ready to Connect Your Restaurant Operations?

Tell us about your outlets, menus and current systems. We’ll show you how Odoo can run service, kitchen and finance together.

Need a guest ordering app? See custom application development.